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06-26-2002, 10:02 PM

I vote for homemade as well. Dough from scratch, a white sauce with thinly-sliced sauteed red onion and garlic in it, topped with turkey sausage, artichoke, red pepper, a thin layer of mozzarella and a bit of parmesean.

06-26-2002, 10:02 PM	#26
Mushroom Posts: n/a	I vote for homemade as well. Dough from scratch, a white sauce with thinly-sliced sauteed red onion and garlic in it, topped with turkey sausage, artichoke, red pepper, a thin layer of mozzarella and a bit of parmesean.