Thread: salmon
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Old 07-04-2006, 09:26 AM   #5
GT40FIED
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Join Date: Sep 2001
Location: At the end of the longest line
Age: 43
Posts: 7,451
Man...I'd only grill it. I don't see the point in catching a perfectly good fish and then smothering it with sauce to cook it. I've never had BBQ fish, but then again I've never been a huge fan of BBQ to begin with. I like my meat untainted when it's cooked.
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