Quote:
Originally posted by GT40FIED
I'm probably totally alone in this...but I HATE those things. I bought one for my apartment and a few nights later me and my roommate made hamburgers...some of the shittiest hamburgers I've ever had. I figured maybe I'd made them wrong and tried again. Same result. Then proceded to try and make some chicken that came out like rubber. I said screw it and went back my old grill (just a small grill stand with an electric element under it). As to not waste it, my brother said he wanted to try it out...he hated it too. Damn you George Foreman!
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Well it is a non-stick grill. Non-stick stuff generally tastes different than something cooked on bare metal. The Foreman also remove alot of the grease/fat from things which can make it lose its taste. Non-stick Teflon is actaully not healthy for you anyhow.
But you're hearing from someone who drinks skim milk, eats whole wheat bread and would eat skinless chicken over almost anything (except a really good steak). I do cook out on the grill when the weather is nice. Charcoal only. Best taste you can get.